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1 half dozen duck eggs = $6.00 + $0.62 Assembly |
When compared to chicken eggs, duck eggs are 50% larger, and are superior for baking due to their higher yolk to white ratio. Duck eggs contain more Vitamin A, B6, B12, Iron, Selenium, Omega- 3 fatty acids than a chicken egg of the same serving size. What do they taste like? Rich and buttery with a slightly firm texture.