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Pick up days are Tuesdays and Fridays. Orders need to be placed 48 hours in advance of the pick up day to allow for fermentation. Please take this into consideration when ordering for farm pickup. Special orders are accepted, please contact us for more information!
Fresh baked sourdough using a starter and fermented to perfection for a delicious bread made with age old traditions....
Classic sourdough in an easy to cut size. Perfect for garlic bread, a large sub sandwich, or cut at an angle for...
Everything you want in this French classic except with all the lovely benefits of fermentation and a touch of whole...
Complete with all the nooks and crannies to hold your topping of choice!
A soft, fluffy bread perfect for morning toast. The dough is enriched with butter, milk, and local honey for a...
Create beautiful artisan loaves at home with this dehydrated sourdough from our very own Frederick Ridge Homestead...