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From the Hearth

Place orders 48 hours in advance of the pick up day to allow for fermentation. Special orders are welcome, please contact us with your request!

Sourdough Batard

Fresh baked sourdough using a starter and fermented to perfection for a delicious bread made with age old traditions....

100% Whole Wheat Sourdough Batard

100% local, stone-milled whole wheat from Ancient Wheat Craft in Elbow Lake, MN. This loaf is full of whole wheat...

Sourdough Baton

Classic sourdough in an easy to cut size. Perfect for garlic bread, a large sub sandwich, or cut at an angle for...

Sourdough English Muffins

Complete with all the nooks and crannies to hold your topping of choice!

Sourdough Sandwich Loaf

A soft, fluffy bread perfect for morning toast. The dough is enriched with butter, milk, and local honey for a...

Dehydrated Sourdough Starter

Create beautiful artisan loaves at home with this dehydrated sourdough from our very own Frederick Ridge Homestead...

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